Pourhouse

With diners pouring in from all over Vancouver, Pourhouse celebrates bygone years where banqueting and drinking go hand in hand with merriment and loved ones.

A few minutes away from the iconic steam clock in Gastown, Pourhouse has taken up residence in an immense, century-old building. What used to be the Leckie Boot Company is now this illustrious restaurant with all the original features! Cascading wood pillars, ceilings carpeted with Douglas fir and a vintage bar all add to this establishment's unique charm.

The menu is full of traditional fare cooked with a flourish. For something truly opulent look no further than the wagyu beef tartare with fiery horseradish and crackers. The spaghetti and meatballs will always give you that home-cooked fix whilst the chicken and waffles hit everyone's fast-food sweet spot. Vegetarians you're not forgotten! Choose from the veggie burger or fresh gnocchi.

And you simply can't come to Pourhouse and not try one of their famous cocktails! Inspired by specialist spirits from all over the world, you've got classic concoctions as well as some more experimental mixes; Burnt Gibson Martini, anyone?